Kale Chips Recipe
Elevate your well-being with our Kale Chips — a simple and wholesome recipe featuring bite-sized kale leaves tossed in heart-healthy olive oil and a pinch of salt. Savor the crispiness of these nutrient-packed delights, each chip delivering a burst of flavor and a host of health benefits. Packed with vitamins, minerals, and antioxidants from kale, and boasting the richness of olive oil, this guilt-free snack is a crunchy celebration of both taste and nutrition. Discover the joy of snacking smartly with our Kale Chips, a delightful treat that nourishes your body with every satisfying crunch.
Ingredients
- 1 cup bite-sized kale leaves
- 1 Tbsp olive oil
- 1/2 tsp salt
Instructions
- Mix the ingredients in a bowl.
- Place kale pieces on a parchment-lined baking sheet.
- Bake at 350° F (175° C) for 10–15 minutes