With many people entertaining at home this Halloween, it is important you present healthy and even gluten free options for treats.

Our baked sweet potato chip recipe is a crowd pleaser while offering a healthy alternative to processed treats such as candy and fried snacks.

Be sure and tell us about your favorite healthy Halloween recipes in the comment section below.

Spooky Sweet Potato Chips

Healthy, gluten free baked chips, that are sure to please all your ghouls and goblins.
Prep Time 5 mins
Cook Time 10 mins
Resting Time 10 mins
Total Time 25 mins
Course Appetizer, Side Dish
Cuisine American
Servings 4 people
Calories 248 kcal

Ingredients
  

  • 2 lrg Sweet Potato
  • ¼ tsp Cinnamon
  • ¼ tsp Sea Salt
  • ½ tbsp Oil

Instructions
 

  • Preheat oven to 350 degrees F
  • Thoroughly wash and scrub the sweet potato
  • Place sweet potato on a cutting board and slice into thin circles
  • Place sweet potato slices onto a cookie sheet
  • Cover sweet potato slices with oil, cinnamon, and salt
  • Shake and stir slices of potatoes so thoroughly covered in seasoning
  • Place in the oven for 20 minutes at 350 degrees
  • Let the sweet potato slices cool for 10 minutes then enjoy!

Video

Keyword Baked, Chips, Healthy

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Lily is a graduate of the University of South Florida and holds a Bachelor of Science in Public Health. Lily's passion and training have focused on health care and patient care. She has worked with many non-profits, such as veterans organizations and political organizations as well as with a government agency. She is currently a Social Media Strategist at Pain Resource and enjoys writing about and discussing healthcare and chronic pain.

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